Tortillas
Cheese
Meat
salsa
other toppings
Tostadas are pretty simple. Start by cooking up your favorite tortilla. Traditionally they use crispy fried corn tortillas but if you like flour tortillas just go for it. You can even buy pre-cooked tostada shells.
Top the tostada with cheese and bake in the oven at 350 until the cheese is melted.
Top with your choice of meat. I recommend the sweet pork from this recipe. But you can even use fajita meat, shredded chicken, shrimp, whatever.
Put the warm meat on top of the melted cheese and top with salsa, corn, beans, lettuce, or whatever sounds good to you. Finish off with a drizzle of the tomatillo ranch dressing that you can find here.
This is a great dish that each person can personalize. Serve each person their plain cheese tostada and let them choose from the meats and toppings you have.
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