Shrimp Scampi

• minced garlic
• butter
• white wine
• raw shrimp-peeled
• lemon

Start with the garlic and butter in a pan. Sautee until just starting to brown. Add in the white wine and reduce. Add in the shrimp and cook till just done through. Take off the heat and squeeze lemon juice in. 

Served over pasta with Parmesan, as a side, or just eat it like this.