Monday, April 27, 2020

Taco layered casserole

  • 1/2 onion, diced
  • 1 lb. ground beef
  • taco seasoning
  • salsa
  • tortillas(5)
  • 1 can refried beans
  • cheese- grated


Chop up an onion and sautee it in a bit of olive oil until it just started to brown. Add in the ground beef. Cook until it starts to brown, drain off excess fat if necessary. 

Add in the taco seasoning and season to your desired level. (cumin and cayenne can add some spice and complexity. Then add in about 1/2 a cup of your favorite salsa. 

Spread refried beans on 4 of the five tortillas. 

In a round casserole dish (greased), layer tortilla (with beans on top) meat, and cheese, top with the remaining tortilla (no beans) and top with cheese. Bake in a 350-degree oven until the cheese is melted. 

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